Basilic doux
- Ontario Grown
$1.95
SKU: GS-7341-BAS-DT
- Free shipping on orders over $50
- Organicly grown
- Non GMO
Description
Le basilic doux est un sous-type de basilic commun au goût plus doux ou réglissé. C'est le meilleur choix pour les sauces et les soupes italiennes et pour faire du pesto. Les feuilles de basilic doux résistent mieux à la cuisson à haute température que le basilic commun, elles sont donc largement utilisées dans la cuisine sud-asiatique.
Spécifications
- Plant Name: Indian Basil / Tulsi (Ocimum sanctum / Ocimum tenuiflorum)
- Cultivar Type: Heirloom, Open-Pollinated
- Plant Class: Herb (Annual in Zone 6b / Tender Perennial in warm climates)
- Color: Deep green foliage with purplish stems small lavender-purple flower spikes
- Plant Characteristics: Bushy, branching growth habit; highly aromatic foliage with a sweet, spicy clove aroma
- Suitable Space: Garden beds, raised beds, herb patches, containers, sunny windowsills
- Season: Warm Season (Spring/Summer)
- Best Time for Sowing (Zone 6b): Start indoors late March to mid-April (6–8 weeks before the last spring frost); transplant or direct sow outdoors in late May to early June after temperatures remain consistently above 10°C (50°F).
- Sunlight: Full Sun (6+ hours direct light daily)
- Watering Needs: Moderate (prefers well-draining soil; allow topsoil to dry slightly between waterings)
- Lis Plus Moins
What is included?
Check out the growing specs for the specific organic heirloom seeds you bought.
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