Description

Mentha, également connue sous le nom de menthe, est un genre de plantes à fleurs de la famille des Lamiacées. On estime qu'il existe entre 13 et 24 espèces, mais la distinction exacte entre les espèces n'est pas claire. L'hybridation se produit naturellement là où les aires de répartition de certaines espèces se chevauchent. De nombreux hybrides et cultivars sont connus.

Spécifications

  • Plant Name: Mint (Mentha spp.)
  • Cultivar Type: Heirloom, Open-Pollinated
  • Plant Class: Hardy Herbaceous Perennial Herb
  • Color: Lush bright to dark green foliage with delicate lavender-pink flower spikes in late summer
  • Plant Characteristics: Spreading, mounding habit (12–24 inches tall / 30–60 cm), fragrant oval serrated leaves, highly vigorous root runners (rhizomes), rich cool menthol flavor
  • Suitable Space: Dedicated garden beds, contained raised plots, patio containers, herb pots, indoor windowsill gardens
  • Season: Spring through Autumn (Perennial)
  • Best Time for Sowing (Zone 6b): Start indoors late February to March (surface-sow tiny seeds; do not bury); transplant outdoors late May after frost danger passes. Direct sow outdoors mid-to-late May.
  • Sunlight: Full Sun to Partial Shade (thrives in partial shade during hot summer months)
  • Lis Plus
What is included?

Contains about 1 gram of seeds

Check out the growing specs for the specific organic heirloom seeds you bought.

Good to know
  • Extremely hardy perennial that returns reliably every year and produces continuous harvests of leaves
  • Outstanding culinary versatility for teas, summer drinks, savory Mediterranean dishes, and baking
  • Highly attractive to bees, butterflies, and beneficial pollinators when allowed to flower in late summer
  • Spreads aggressively via underground runners (rhizomes); best grown in sunken containers or pots to prevent invading neighboring garden space
  • Small seeds require light for germination and can take up to 21 days to sprout indoors

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